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The Girl on the Train by Paula Hawkins

The Girl on the Train

Paula Hawkins

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Luckiest Girl Alive by Jessica Knoll

Luckiest Girl Alive

Jessica Knoll

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Paper Towns by John Green

Paper Towns

John Green

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Memory Man by David Baldacci

Memory Man

David Baldacci

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14th Deadly Sin by James Patterson & Maxine Paetro

14th Deadly Sin

James Patterson & Maxine Paetro

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All the Light We Cannot See by Anthony Doerr

All the Light We Cannot See

Anthony Doerr

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Fifty Shades Darker by E L James

Fifty Shades Darker

E L James

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The Knockoff by Lucy Sykes & Jo Piazza

The Knockoff

Lucy Sykes & Jo Piazza

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Wish You Well by David Baldacci

Wish You Well

David Baldacci

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Fifty Shades Freed by E L James

Fifty Shades Freed

E L James

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The Nightingale by Kristin Hannah

The Nightingale

Kristin Hannah

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The Forgotten Room by Lincoln Child

The Forgotten Room

Lincoln Child

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Beach Town by Mary Kay Andrews

Beach Town

Mary Kay Andrews

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Gathering Prey by John Sandford

Gathering Prey

John Sandford

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Sugar Detox for Beginners: Your Guide to Starting a 21-Day Sugar Detox by Hayward Press

Sugar Detox for Beginners: Your Guide to Starting a 21-Day Sugar Detox

Hayward Press

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The Life-Changing Magic of Tidying Up by Marie Kondo

The Life-Changing Magic of Tidying Up

Marie Kondo

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This Week Popular eBooks...

Feast

Vegetables never tasted better than in these richly flavored, satisfying vegetarian meals from Sarah Copeland, whose Newlywed Cookbook has become a trusted resource in the kitchens of thousands of new cooks. In her latest cookbook, Copeland showcases a global range of flavors, from the peppery cuisine of her Hungarian, vegetarian husband to the bibimbap she fell in love with in New York's Koreatown. More than 140 recipes cater to cooks of all skill levels and meal occasions of every variety, while more than 60 gorgeous photographs from celebrated photographer Yunhee Kim demonstrate the delectable beauty of these vegetable feasts...

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The Blood Sugar Solution 10-Day Detox Diet

Dr. Hyman's revolutionary weight-loss program, based on the #1 New York Times bestseller The Blood Sugar Solution , supercharged for immediate results! The key to losing weight and keeping it off is maintaining low insulin levels. Based on Dr. Hyman's groundbreaking Blood Sugar Solution program, THE BLOOD SUGAR SOLUTION 10-DAY DETOX DIET presents strategies for reducing insulin levels and producing fast and sustained weight loss. Dr. Hyman explains how to: activate your natural ability to burn fat--especially belly fat; reduce inflammation; reprogram your metabolism; shut off your fat-storing genes; de-bug your digestive system; create effortless appetite control; and soothe the stress to shed the pounds...

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The Belly Fat Diet Cookbook

Getting rid of belly fat is not about doing hundreds of crunches; it's about what you eat. In THE BELLY FAT DIET COOKBOOK, best-selling health and nutrition author John Chatham blasts the myths surrounding belly fat, and shows you how to finally get a flat stomach. The groundbreaking research in The Belly Fat Diet Cookbook reveals a science-based approach to healthful eating and looking good that doesn't involve starving yourself. The Belly Fat Diet Cookbook provides delicious, easy-to-follow recipes, and teaches you how to eat more and still achieve a flat belly...

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Eat. Nourish. Glow.

Nutritional therapist and healthy eating expert Amelia Freer dispatches fad diets to the distant past while guiding you to a rejuvenated future. Amelia Freer brings a fresh and unique voice to the field of holistic health. In this, her first book, she explains her 10 steps and provides over 25 enticing recipes to get you started on your path to optimum wellness. Amelia guides you gently through her 10 steps, how to detox your store cupboards and restock with alternatives, how to understand the differences between good and bad fats, the dangers of hidden sugar in the food we eat and how to dump the wheat (one of the demons!) from your diet...

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Grains as Mains

Cooking with grains is a flourishing global trend. Ancient grains, such as bulgur wheat, spelt, wheat berries, and teff, are popular for the texture and flavor they bring to dishes, as well as their health benefits. This visually stylish and comprehensive cookbook satisfies today's worldwide appetite for tasty, versatile, and healthy grains, with more than 150 fresh and exciting recipes. Grains as Mains is not a vegetarian cookbook, but the majority of the recipes are meat-free, with suggestions for "choosing your own protein" accompaniments...

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Franklin Barbecue

A complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue--winner of Texas Monthly's coveted Best Barbecue Joint in Texas award. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what they’d gotten themselves into. Today, Franklin Barbecue has grown into the most popular, critically lauded, and obsessed-over barbecue joint in the country (if not the world)—and Franklin is the winner of every major barbecue award there is...

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